Baked Chimichangas
Baked Chimichangas

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked chimichangas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Baked Chimichangas is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Baked Chimichangas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked chimichangas using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chimichangas:
  1. Get 1 lb lean ground beef
  2. Prepare 1 small onion, chopped
  3. Make ready 1 clove garlic
  4. Take 1 can tomatoes with green chilies
  5. Get 1 tbsp vinegar
  6. Get 1 tsp chili powder
  7. Get 1/2 tsp salt
  8. Prepare 1/4 tsp ground cinnamon
  9. Prepare pinch ground cloves
  10. Prepare pinch oregano
  11. Prepare pinch ground cumin
  12. Prepare 8 each flour tortillas
Steps to make Baked Chimichangas:
  1. Brown your ground beef and drain any excess grease. Add all ingredients but tortillas and simmer about 10 minutes.
  2. Place a couple heaping spoonfuls of this filling in the middle of each tortillas and roll burrito style.
  3. Place on a well sprayed cookie sheet about a half inch apart and then spray the tops of each. Bake in a 375°F oven about 25 to 30 minutes.

So that is going to wrap it up with this special food baked chimichangas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to baked chimichangas cooking. Go on get cooking!