Red Bean and Beef soup
Red Bean and Beef soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red bean and beef soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Red Bean and Beef soup is one of the most well liked of recent viral foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Red Bean and Beef soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have red bean and beef soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Bean and Beef soup:
  1. Get 500 gr Beef shin
  2. Prepare 1,5 Litre Beef/Chicken Stock
  3. Get 1 Can Red bean kidney
  4. Take Carrots as enough
  5. Make ready 1 onion chopped finely
  6. Take 4 garlic chopped finely
  7. Get 2 stalks celery, chopped finely
  8. Make ready 2 Tbsp oil for frying
  9. Get 1 Tsp salt or as enough
  10. Prepare 1/2 Tsp white pepper
  11. Prepare 1/4 Tsp nutmeg
  12. Get 1/4 sugar
Instructions to make Red Bean and Beef soup:
  1. Clean the beef and cut it cubes, and fry to brown it. Once it brown both side pour the stock and let it cook until the beef tender
  2. In the meantime, prepare the red bean from the can, wash it and set aside. Cut the carrots into chunks.
  3. When you see the beef is almost tender, put the carrots into the pot. Saute the onions, garlic, pepper and nutmeg in the pan.
  4. Once the onions cook thru, you can see when the color became translucent, pour it into the soup, together with celery and the beans.
  5. Put some salt, sugar to taste, and serve with steam rice or just eat it like that!

So that is going to wrap this up for this special food red bean and beef soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to red bean and beef soup cooking. Go on get cooking!