Beef Steak and Sauce
Beef Steak and Sauce

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, beef steak and sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Steak and Sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Steak and Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have beef steak and sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak and Sauce:
  1. Make ready 300 grams 2 steaks
  2. Get 2 clove Sliced garlic
  3. Make ready 1 Beef tallow (If not, mince the fat from the meat)
  4. Prepare 1 Salt and pepper
  5. Prepare 3 tbsp *Sake
  6. Prepare 1 tbsp *Ponzu
  7. Make ready 2 tbsp *Soy sauce
  8. Make ready 2 clove *Garlic (finely chopped)
  9. Take 1 tbsp *Yakiniku sauce
Steps to make Beef Steak and Sauce:
  1. 30 minutes before you cook the meat, pull it out and let it reach room temperature. Right before you are about to cook it, prepare by sprinkling salt and pepper on top.
  2. In a frying pan, add in the beef tallow or a little bit of vegetable oil and then the sliced garlic. Heat up the garlic until it's aromatic. Be sure to take it out eventually so that it doesn't burn.
  3. Put the meat in the pan and cook on a high heat setting for 1-2 minutes. Right before the meat starts to render, flip it over. Please adjust your cooking time based on the thickness of your meat.
  4. Flip the meat and then cook for 30 seconds or so, then transfer the meat to aluminum foil to let it rest.
  5. While the meat is resting, make the sauce. Add the * ingredients to the frying pan and bring it to a boil. Once you do, the sauce is ready.
    • If you cut off some of the fat from the meat, cook it until crispy, and then mix that with the sauce, the sauce will be even better.
  6. Garnish with some side vegetables and then pour the sauce on top and it's ready.

So that is going to wrap it up with this special food beef steak and sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to beef steak and sauce cooking. Go on get cooking!