Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Beef Stroganoff is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. My Beef Stroganoff is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Beef Stroganoff:
- Prepare 1 lb lean beef stew meat
- Make ready 1 tbsp olive oil
- Get 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Get 2 tbsp worcestershire sauce
- Take 1/2 cup red cooking wine
- Make ready 1 tbsp dried parsley
- Make ready 1 1/2 cups sour cream
- Take 1-2 cups egg noodles
- Prepare to taste Salt
- Take 2 tbsp flour
- Prepare 1/2 cup beef stock
- Prepare 1 tub mushrooms
Step by Step to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that is going to wrap it up for this special food my beef stroganoff recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to my beef stroganoff cooking. Go on get cooking!
