Pesto Genovese
Pesto Genovese

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pesto genovese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pesto Genovese is one of the most popular of recent viral foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pesto Genovese is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pesto genovese using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Genovese:
  1. Make ready 50 grams Basil leaves
  2. Get 1 clove Garlic
  3. Get 1 tbsp Pine nuts
  4. Make ready 50 ml Extra virgin olive oil
  5. Make ready 1 dash Salt and pepper
Step by Step to make Pesto Genovese:
  1. Prepare all of the ingredients. Put into a food processor and process until fully combined and smooth.
  2. Store in a jar. It would be good to cover the surface with olive oil to avoid exposure to air.
  3. Toss with spaghetti. - - https://cookpad.com/us/recipes/150690-simple-spaghetti-genovese

So that’s going to wrap this up for this exceptional food pesto genovese recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to pesto genovese cooking. Go on get cooking!