Hey everyone, it’s me again, Bethany, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, afghani chicken fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Afghani Chicken Fry is one of the most well liked of recent viral foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Afghani Chicken Fry is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook afghani chicken fry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Afghani Chicken Fry:
- Take 400 gms chicken
- Prepare 4 shallots
- Take 4 green chili
- Make ready 4 garlic
- Make ready 2 pcs ginger
- Take handful coriander leaves
- Prepare 1/4 tbsp chaat masala
- Make ready 1/4 tbsp garam masala
- Prepare 1/2 tbsp herbs
- Get 2 tbsp curd
- Make ready 1/2 cup cooking oil
Steps to make Afghani Chicken Fry:
- Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken
- Marinate for 15mins and heat the pan, add oil
- Fry until all the marinade pieces dries up
So that is going to wrap it up with this exceptional food afghani chicken fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to afghani chicken fry cooking. Go on get cooking!
