Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my beef stroganoff. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
My Beef Stroganoff is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My Beef Stroganoff is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Beef Stroganoff:
- Make ready 1 lb lean beef stew meat
- Take 1 tbsp olive oil
- Prepare 3 tbsp garlic
- Get 1 medium white onion chopped
- Get 2 tbsp worcestershire sauce
- Prepare 1/2 cup red cooking wine
- Prepare 1 tbsp dried parsley
- Take 1 1/2 cups sour cream
- Prepare 1-2 cups egg noodles
- Take to taste Salt
- Get 2 tbsp flour
- Make ready 1/2 cup beef stock
- Make ready 1 tub mushrooms
Steps to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that is going to wrap it up for this special food my beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to my beef stroganoff cooking. Go on get cooking!
