Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot rotisserie chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hands down THE BEST Instant Pot rotisserie chicken! I change out the thyme for rosemary for personal preference and couldn't be happier with the results. The whole family enjoys this meal and leftovers are good in quesadillas, soup, sandwiches, or even cold.
Instant Pot Rotisserie Chicken is one of the most popular of recent viral meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Instant Pot Rotisserie Chicken is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook instant pot rotisserie chicken using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Rotisserie Chicken:
- Take 2 teaspoons kosher salt
- Take 1 teaspoon freshly ground black pepper
- Get 2 teaspoons dried thyme
- Prepare 1 teaspoon paprika
- Take 1 teaspoon dried oregano
- Take 1 teaspoon onion powder
- Get 1 teaspoon dried rosemary
- Get 1 teaspoon garlic powder (add more if you love garlic)
- Make ready 1 (4 pound) whole roasting chicken
- Make ready 1 lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice)
- Get 2 tablespoons canola oil
- Take 1 cup chicken stock
Delicious whole chicken cooked in the Instant Pot. Remove the chicken from the pot and pour in the chicken broth. Carefully remove the meat from the pot by lifting the trivet–meat may fall apart if lifted by legs or breast. Instant Pot Rotisserie Chicken is one of the most delicious recipes for a whole chicken!
Step by Step to make Instant Pot Rotisserie Chicken:
- In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary.
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- Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon.
- Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside
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- Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes.
This easy recipe for Instant Pot Whole Chicken is flavored with a homemade rotisserie seasoning and is perfect for an easy dinner or to use. Secure the lid and ensure the vent is set to sealing. Anything larger will rub on the interior of the air fryer oven and possibly burn portions of your rotisserie chicken. You can use your leftover rotisserie chicken in so many recipes! Pour the chicken stock (or broth) into the Instant Pot and then carefully place the trivet with the chicken back into the Instant Pot.
So that is going to wrap it up with this special food instant pot rotisserie chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to instant pot rotisserie chicken cooking. Go on get cooking!