Hey everyone, it’s O’Neill, welcome to our recipe website. Today, we’re going to make a distinctive dish, shrimp and mushrooms in honey wine sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Shrimp and Mushrooms in Honey Wine Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Shrimp and Mushrooms in Honey Wine Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have shrimp and mushrooms in honey wine sauce using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Mushrooms in Honey Wine Sauce:
- Prepare 20 large shrimp
- Make ready 1/2 lb sliced mushrooms
- Make ready 2 cloves garlic, diced
- Get 3 tbs honey
- Prepare 1/4 cup white wine
- Get 1 tsp thyme
- Make ready to taste oregano
- Prepare 2-3 tbs olive oil
- Take to taste salt and pepper,
Steps to make Shrimp and Mushrooms in Honey Wine Sauce:
- Clean and devein shrimp. Coat shrimp and sliced mushrooms with honey, garlic, oil and wine. Season with thyme, oregano and salt and pepper. Let marinate for 6 hours or as long as you can.
- Cover a baking sheet with tin foil. Pour shrimp and mushrooms mixture onto the pan and broil for 15 minutes or until ready
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