Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's ez seafood alfredo & roasted garlic spread dinner. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mike's EZ Seafood Alfredo & Roasted Garlic Spread Dinner is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mike's EZ Seafood Alfredo & Roasted Garlic Spread Dinner is something that I’ve loved my entire life.
So in this video I am demonstrating how I cook Seafood Alfredo. This is so easy I bet your little bro or sis can make this lol. For the seafood alfredo pasta: Bring a large pot of water to a boil to reheat the cooked pasta.
To get started with this recipe, we must prepare a few components. You can have mike's ez seafood alfredo & roasted garlic spread dinner using 28 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Seafood Alfredo & Roasted Garlic Spread Dinner:
- Take ● For The EZ Roasted Garlic Spread
- Get 1 Pound Fresh Garlic Cloves [left whole]
- Get 2 tbsp Quality Olive Oil
- Get 4 tbsp Sun Dried Tomatoes [in oil]
- Get 1/4 tsp Rosemary [heaping]
- Take 1/4 tsp Thyme [heaping]
- Get 1/4 tsp Dried Parsley [heaping]
- Prepare 1/4 tsp Fresh Ground Black Pepper [heaping]
- Prepare 1/4 tsp Salt [or less to taste]
- Take to taste Granulated Sugar
- Take 2 Large Sheets Tinfoil
- Make ready ● For The EZ Bread
- Get 1 Large Baguette Bread Loaf [to be baked at home - marketside makes a great one]
- Make ready ● For The EZ Seafood
- Prepare 1 (12 oz) Bag Pre-Steamed Shrimp [de-shelled - de-thawed - de-veined - tails left on]
- Take 1 (16 oz) Box Presteamed Frozen Clams
- Prepare ● For The EZ Alfredo Sauce
- Take 2 (15 oz) Jars Bertolli Garlic Alfredo Sauce [one garlic alfredo - one regular alfredo]
- Take 1/4 Cup Shreaded Parmasean Cheese [+ reserves for garnish]
- Prepare 1 Cup Sliced Mushrooms
- Make ready 1 Splash Chardonnay
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get as needed Fresh Parsley [garnish]
- Prepare ● For The Noodles
- Get 1 Box Linguine Noodles
- Make ready 1 needed Quality Olive Oil [to coat noodles]
- Prepare ● For The Garnishments
- Take as needed Fresh Parsley
Homemade Alfredo sauce is one of the easiest, most flavorful sauce recipes I make. To those of you who don't think it's that big of a deal to just use the canned stuff or the powdered sauce mixes for your Alfredo from time to time, try this recipe and tell me it doesn't change your mind. Dovete sempre tenere del polpo in frigo, altrimenti come fate a creare ricette sfiziose come queste? Best Seafood Recipes, Shrimp Recipes, Fish Recipes, Food Shrimp, Seafood Dishes, Pasta Dishes, Cooking Recipes, Healthy.
Instructions to make Mike's EZ Seafood Alfredo & Roasted Garlic Spread Dinner:
- ● For The Seafood De-thaw shrimp in sink. Leave clams in freezer until ready to serve. Private Reserves or out a great steamed clam. Available at Costco and Sams Club.
- Start by making your roasted garlic by mixing everything together in double lined tinfoil. Mix up well.
- Seal garlic up tightly. In a preheated 400° oven - bake for 30 minutes.
- At the same time, bake your bread as per manufactures directions [usually 7 to 10 minutes at 400°] then cover bread with a towel until you're ready to slice and serve.
- Once roasted - using forks or a potato masher - mash garlic mixture well. Taste test to see if you'd like to add additional herbs or salt. If you feel it's too salty - no worries. Just add additional sun dried tomatoes.
- Serve garlic spread warm or room temp in small individual Ramikins for your guests.
- Roasted garlic and baguettes presented by one of my 7 year old students.
- Alfredo Sauce ingredients. Mushrooms not pictured.
- Add 2 tbsp of your roasted garlic mixture and bring all sauce ingredients to a simmer. Simmer for 10 minutes.
- At the same time - begin your noodle water boil with salt and a dash of olive oil. Boil as per manufactures directions. Usually 12 minutes.
- In the last 3 minutes of your 10 minute Alfredo simmer - put in your shrimp. You're only wanting to warm them since they're already pre -steamed.
- Drain pasta and lightly coat noodles with olive oil.
- Heat clams in microwave as per manufactures directions. Usually 3 to 5 minutes. Place any residual juices from that steam in your pasta and mix.
- This was a submission by one of my 7 year old students who really wanted to try clams but couldn't stand the thought of touching their shells. [?] So, the clams are all internal in this photo and out of shell. Yup. He wouldn't touch a single one. [smh]
- Plate you pasta. Ladle on your seafood Alfredo Sauce. Top dish with whole steamed clams. Garnish with parmasean cheese and fresh parsley. Serve with roasted garlic spread and fresh warmed bread to the side. Also, pair your dish with a quality Chardonnay. Enjoy!
The food is average as well as the prices. Get quick answers from Alfredo's Steakhouse and Seafood staff and past visitors. I made this delicious pot of fettuccine alfredo carbonara for my family. Alfredo sauce in an instant—no boiling or pot-watching required! The ingredient combination here is fairly versatile.
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