Hello everybody, it’s Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed zucchini. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Zucchini is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Stuffed Zucchini is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Zucchini:
- Prepare 2 zucchini
- Get 1 onion, chopped
- Take 3 cloves garlic, minced
- Prepare 1/2 cup soy crumbles, dried
- Get (to taste) Mexican spice, salt, pepper, soy sauce
- Get 1/2 tbsp olive oil
Instructions to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that’s going to wrap this up with this exceptional food stuffed zucchini recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to stuffed zucchini cooking. Go on get cooking!
