Chip shop style curry sauce
Chip shop style curry sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chip shop style curry sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chip shop style curry sauce is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chip shop style curry sauce is something which I have loved my entire life. They’re nice and they look fantastic.

Support us and recieve some cool rewards. And this Chinese curry sauce is the perfect example; it will never be a staple, but every now and then I'm going to really enjoy going full trashy with Chinese curry sauce, especially on chips. Don't go thinking this is some Indian delight… it's not exactly meant to be gourmet.

To get started with this recipe, we have to prepare a few components. You can cook chip shop style curry sauce using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chip shop style curry sauce:
  1. Get 1 small onion
  2. Prepare 4 tbsp oil
  3. Make ready 1 clove garlic
  4. Take 1 tbsp curry powder
  5. Make ready 4 tbsp plain flour
  6. Make ready 400 ml water
  7. Prepare 1 vegetable stock cube
  8. Get 1 tsp soya sauce
  9. Make ready 2 tbsp apple sauce
  10. Prepare Black pepper

I had it for the very first time at our 'local' (and it's a pretty special local) Glazebrook House. I Love chips n' curry now and then from the chippy, so I was thinking, is there anyway to make the curry sauce myself? Curry sauce is served with chips or french fries all over Ireland. Dan Toombs aka The Curry Guy has revealed to Chris how to create your own delicious version at home.

Instructions to make Chip shop style curry sauce:
  1. Finely chop the onion and garlic and fry in a bit of oil until soft. Add curry powder and cook for another minute.
  2. Add the water, flour and stock cube and let simmer for 10 minutes before adding soya sauce, apple sauce and pepper. We like our sauce a bit chunky but if you don't, just pop it in the blender for a bit. Enjoy!
  3. Note: If you don't have any apple sauce, just use a normal apple, peeled and cut into tiny pieces, and add it to the onions.

He says the key is in the base sauce and once you've made that, things are really easy! Anyone make their own chippy style curry sauce?.preferably of the greeny-beige variety rather than the red stuff that the other local takeaways sell (its a tad too sweet and not quite spicy enough). This mild curry sauce is best served warm, and can also be used as a cooking sauce. I thought I'd share a quick and easy 'curry sauce recipe' with you. Drain and pat dry with kitchen paper and coat with the paprika, oregano and seasoning.

So that’s going to wrap it up with this special food chip shop style curry sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chip shop style curry sauce cooking. Go on get cooking!