Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Masala is one of the most well liked of recent viral meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Pumpkin Masala is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin masala using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Masala:
- Get 1/2 cup diced Pumpkins
- Make ready 1 chopped onion
- Make ready 1 Diced Tomato
- Make ready 2 tsp vegetable oil
- Make ready 3 clove Crushed garlic
- Prepare 1 slice crushed ginger
- Make ready green chillies
- Prepare salt
- Prepare 1/2 bunch cilantro
- Take 1/2 tsp chili powder
- Make ready 3/4 tsp ground coriander seeds
- Take 1 dash ground cinnamon, cardamom, cloves (optional)
Steps to make Pumpkin Masala:
- Heat oil In a sauce pan and sauté chopped onion and green chillies.
- Once onion become soft add crushed ginger, garlic and sauté for a minute, then add chopped tomatoes and diced pumpkin pieces. Sauté for couple of minutes.
- Add all spice powders, salt and one or two cups of water and cover the vessel with a lid until the Pumpkins are soft and smashable
- Once done, smash it well and garnish with freshly chopped cilantros
- Note: can add a teaspoon of lemon juice if you don't like the sweet taste of pumpkin. Adjust spice level according to your taste
So that’s going to wrap it up for this special food pumpkin masala recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to pumpkin masala cooking. Go on get cooking!