Hey everyone, it is O’Neill, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pumpkin Chip Cookies is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pumpkin Chip Cookies is something which I’ve loved my whole life.
Chip Cookies: Sweet, soft pumpkin cookies loaded with chocolate chips and walnuts. a lightly sweet cake-like pumpkin cookie base that is packed with semi-sweet chocolate chips and coarsely. This is Not a Cakey Pumpkin Cookie. I have appreciation for all pumpkin cookies, but I definitely prefer chewy pumpkin cookies over cakey pumpkin cookies.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin chip cookies using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Chip Cookies:
- Make ready 3/4 cup Softened Butter
- Prepare 1 cup Granulated Sugar
- Take 2 large Eggs
- Make ready 1 tsp Vanilla Extract
- Take 1 tbsp Molasses
- Prepare 2 cup Pumpkin Flax Granola
- Get 1 1/2 cup All Purpose Flour
- Make ready 1/2 tsp Baking Powder
- Take 1/2 tsp Baking Soda
- Prepare 1 dash Salt
- Get 1 tbsp Ground Cinnamon
- Get 1/4 cup Milk
- Make ready 1 cup Semi Sweet Chocolate Chips
Take the cookies off with a spatula and cool them on wire. First of all, let's talk about texture! These cookies are crunchy on the outside and chewy on the inside. How to Make Pumpkin Chocolate Chip Cookies: Anyhow, let's get down to details.
Steps to make Pumpkin Chip Cookies:
- Preheat oven to 350°F Fahrenheit. Bake time 10-12 minutes depending on the size of your cookies. Mine were medium-large.
- When I Bake…A Tablespoon is an actual large Table Spoon, and a cup is an actual 8-10oz Dining Glass.
- In large bowl mix softened butter and sugar until well blended.
- Beat 2 eggs until fluffy then add to mixture
- Add vanilla extract, molasses, baking powder, an baking soda to your mixture & blend well.
- Add flour, salt, and cinnamon to mix and stir until well blended.
- Add pumpkin flax granola and semi-sweet chips to mix then fold over until evenly blended with other ingredients.
- Dough should be moist and sticky but not runny. If runny add more pumpkin flax granola. If too thick add more milk.
- Place heaping tablespoons of dough onto a large greased (with butter) cookie sheet spaced about 2" or more apart depending on the size of your cookies. I fit about 6 cookies to a sheet since I prefer larger cookies.
Pumpkin is a versatile, delicious and nutritious food containing a substantial amount of vitamin A. It's Enjoy making and serving these delicious pumpkin, chocolate chip cookies! This family recipe has been tried and tested hundreds of times, and makes the BEST Pumpkin Chocolate Chip Cookies. They are easily my favorite cookie and better than you'd find at a bakery! Pumpkin Chocolate Chip Cookies are light and tender cake-like pumpkin chocolate chip cookie recipe.
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