Hey everyone, it’s me again, Bethany, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, philly cheesesteak pan pizza. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Philly Cheesesteak Pan Pizza is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Philly Cheesesteak Pan Pizza is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook philly cheesesteak pan pizza using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Philly Cheesesteak Pan Pizza:
- Get 1/2 cup Diced white onion
- Get 1/2 cup Chopped fresh mushroom
- Take 1/2 cup Chopped green bell pepper
- Make ready 2 Frozen sliced steaks
- Get 1 clove Garlic, minced
- Take 4 oz Fresh mozzarella sliced
- Get 1 tbsp Butter
- Make ready 1/4 cup Heavy cream
- Get 1 tbsp Cream cheese
- Take 1/4 cup Parmesan cheese, grated
- Get 6 oz Fresh or store bought pizza dough
- Get Sirarcha
Step by Step to make Philly Cheesesteak Pan Pizza:
- Preheat oven to 450°F
- Grease a 10 inch cake pan or pizza pan of you want thinner crust
- Make a sauce by melting butter in a saucepan, add garlic and cook until fragrant. Add heavy cream and cream cheese and stir until smooth and creamy. Add Parmesan and cook and stir until smooth. Set aside
- Press dough into pan. Top with sauce, then meat and vegetable mixture. Finish with fresh mozzarella slices. Bake for 15 to 18 minutes until crust is cooked and cheese is bubbly and brown. Drizzle with sriracha to taste
- Sauté onions, mushrooms, and green pepper in olive oil in a skillet until tender. Add frozen steaks. Cook until steaks are done, breaking apart with a spoon about 2 minutes. Drain
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