Fettuccini and Bacon Carbonara with Parmesan
Fettuccini and Bacon Carbonara with Parmesan

Hello everybody, it’s Kayley, welcome to our recipe site. Today, we’re going to make a distinctive dish, fettuccini and bacon carbonara with parmesan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fettuccini and Bacon Carbonara with Parmesan is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:
  1. Take 1 Fettucini
  2. Take 1 bunch Spinach
  3. Get 1 can Stewed tomatoes
  4. Make ready 1 cup Parmesean
  5. Prepare 1 cup Blue cheese(Danish creamy)
  6. Make ready 1 tsp Ground black pepper
  7. Take 1 tsp Sea salt
  8. Make ready 1 cup Maple bacon (cooked and chopped)
  9. Get 1 cup Diced and cooked chicken
  10. Get 2 cup Milk
  11. Take 1 cup Flour
Step by Step to make Fettuccini and Bacon Carbonara with Parmesan:
  1. Cooked noodles until al Dente
  2. Set aside
  3. Melt butter in saucepan and add flour whisking constantly
  4. Add garlic ,milk ,salt and pepper while whisking
  5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
  6. Add cheeses and turn down to simmer
  7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
  8. Enjoy with garlic cheese bread or California bruchetta

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