Hello everybody, it’s O’Neill, welcome to my recipe website. Today, we’re going to make a distinctive dish, lentil, chickpea & feta salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Moroccan lentil chickpea stew is texture rich with warm, earthy flavors. It's simple to pull together, and in one pot to help make cleanup a breeze. I usually pair this Moroccan stew with a simple salad and.
Lentil, Chickpea & feta salad is one of the most favored of current viral foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Lentil, Chickpea & feta salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lentil, chickpea & feta salad using 15 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lentil, Chickpea & feta salad:
- Get 1/3 cup extra virgin olive oil
- Take 2 Tbsp. lemon juice
- Take 2 tsp. Dijon mustard
- Get 1-2 garlic cloves, minced
- Get 1 tsp. ground cumin
- Get 1/8 tsp. cayenne pepper
- Get 1/4 cup chopped fresh mint or parsley
- Take to taste Salt and freshly ground black pepper
- Get 1 can chickpeas, drained well, rinsed and drained well again
- Make ready 1 can lentils, drained well, rinsed and drained well again
- Get 100 grams feta cheese, crumbled
- Prepare 1/2 cup pitted black olives
- Make ready 1/2 medium red onion, finely diced
- Take 1/2 medium green pepper, finely diced
- Take 12 cherry tomatoes, each quartered
This chickpea and lentil curry provides a good amount of protein and suitable for veggies and vegans. It is quick, easy, budget-friendly and super tasty. Most Christmas dinners are not seen to be complete without meat being the centre piece, but I don't see why that has to be the case. The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae.
Step by Step to make Lentil, Chickpea & feta salad:
- Combine the first eight ingredients in a bowl. Add the remaining ingredients and toss to combine. Cover and refrigerate the salad until ready to serve. Gently toss again just before doing so.
Its different types are variously known as gram or Bengal gram. A healthy and spicy dinner meal. Lentils, chickpeas and brown rice in a spicy tomato and harissa broth. A wide variety of lentils chickpeas options are available to you, such as drying process, cultivation type, and style. Add COCONUT MILK, LENTILS, CHICKPEAS (with juice), WATER, and SALT.
So that’s going to wrap it up for this exceptional food lentil, chickpea & feta salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to lentil, chickpea & feta salad cooking. Go on get cooking!
