Hello everybody, it is O’Neill, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, watermelon juice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Make watermelon juice to quench your thirst on a warm summer day. You can use one of the recipes below to extract juice from a watermelon by either blending it or heating it. Watermelon juice couldn't be easier to extract.
Watermelon juice is one of the most well liked of current viral foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Watermelon juice is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have watermelon juice using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Watermelon juice:
- Get Watermelon pieces 3 cups
- Make ready leaves Mint
- Prepare Kala namak
- Get Lemon juice
- Make ready Water
Watermelon Juice - Summer Thirst Quencher. This watermelon juice is so refreshing and the perfect drink for summer! I was a little hesitant to put this "recipe" on the blog because it's so easy to make. But, I've been making this Watermelon Juice.
Steps to make Watermelon juice:
- Put the watermelon pieces in blender,add all the ingredients and blend
- Here you go…. refreshed drink is ready
Same goes with watermelon juice too. It is a very rich source of. To make watermelon juice, add watermelon, ginger, & lemon juice in a blender. Blend thoroughly until the consistency is smooth. Blend watermelon, water, and sugar in a blender until smooth.
So that’s going to wrap this up with this special food watermelon juice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to watermelon juice cooking. Go on get cooking!
