Whipped Feta Crostini
Whipped Feta Crostini

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whipped feta crostini. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Whipped Feta Crostini is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Whipped Feta Crostini is something that I have loved my whole life. They’re nice and they look fantastic.

For the whipped feta, place the feta and cream cheese in the bowl of a food processor fitted with the steel To assemble the crostini, spread each slice of bread with a generous amount of whipped feta. This incredible appetizer is from Ina Garten, the Barefoot Contessa. It is a fun and delicious twist on traditional Bruchetta.

To get started with this particular recipe, we have to first prepare a few components. You can have whipped feta crostini using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whipped Feta Crostini:
  1. Make ready baguette, cut into 1 inch wide slices
  2. Prepare feta cheese
  3. Take cream cheese, at room temp
  4. Make ready olive oil
  5. Take balsamic vinegar
  6. Prepare lime juice
  7. Make ready cherry tomatoes, cut in half
  8. Get pepper and salt
  9. Make ready shallot, minced
  10. Make ready garlic clove, minced
  11. Get pine nuts, toasted
  12. Prepare fresh basil for garnish

You could put the Greek Crostini with Whipped Feta together or you could have all the items laid out with a few example appetizers and let your guest create their own Greek crostini's. Homemade feta cheese and cream cheese whipped together and topped with arugula for this Whipped Feta and Arugula Crostini, the perfect party appetizer! Whipped feta is the most delicious dip and spread that you can use as an appetizer, on a sandwich or crostini or even on pizza! This whipped feta is single-handedly changing my life.

Instructions to make Whipped Feta Crostini:
  1. Set oven to broil. place sliced baguette on a cookie sheet, drizzle with a bit of olive oil. Cook 5 min
  2. In a food processor or blender, add feta, cream cheese, lime juice, olive oil, salt and pepper. Mix until smooth
  3. In a bowl, mix together tomatoes, balsamic, garlic and shallots
  4. To serve, spread the feta mixture on baguette, top with a few tomatoes (I use a slotted spoon so I don't get the vinegar, but a few pieces of garlic and shallot)
  5. Then add a few pine nuts and fresh basil to the top.
  6. Fun little appetizers. Cheers!

Whipped Feta Breakfast Crostini will give your day a delicious start. We visit this little divey pizza place a couple times a month and it is DEFINITELY not for the atmosphere. These Whipped Feta Breakfast Crostini are fast, fresh, and wonderful for breakfast! But if your Mondays are anything like mine, Whipped Feta Breakfast Crostini are more likely to be called dinner. Especially appetizers that are made from bread and cheese and tomatoes.

So that is going to wrap it up with this special food whipped feta crostini recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to whipped feta crostini cooking. Go on get cooking!