Hello everybody, it is Kayley, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, turkey meatloaf w/spinach & feta cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most favored of recent viral meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Turkey Meatloaf W/Spinach & Feta Cheese is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Get 3 lb Ground Turkey
- Make ready 2 cup Bread Crumps
- Make ready 16 oz Crumbled Feta Cheese
- Get 16 oz Frozen Spinach
- Get 2 Eggs
- Prepare Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Steps to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that is going to wrap it up for this exceptional food turkey meatloaf w/spinach & feta cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to turkey meatloaf w/spinach & feta cheese cooking. Go on get cooking!
