Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stir fry egg noodles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stir Fry Egg Noodles is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Stir Fry Egg Noodles is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook stir fry egg noodles using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Egg Noodles:
- Take 00 g dried egg noodles
- Prepare 3 tbsp veg oil
- Take 4 garlic cloves, finely chopped
- Get 1 tbsp dried shrimp, soak to rehydrate
- Get 2-3 tbsp chilli paste (chilli boh)
- Prepare 1 medium onion, thinly sliced
- Prepare 10 medium prawns, peeled and cleaned
- Take 1 pack bean sprouts, tailed and cleaned,
- Make ready 1 carrot, julienned, optional
- Prepare 2 pack bok choy, trimmed and cut into two-inch length. (Separate the stalk and leaves)
- Get 200-300 ml water
- Prepare 2 eggs
- Get Seasonings -mix to a paste
- Take 1 tbsp light soy sauce
- Take 2 tsp ketchup
- Take 2 tbsp sweet soya sauce
- Make ready 1 tbsp oyster sauce
- Get 1 tsp fish sauce
- Prepare 3 tbsp water
Steps to make Stir Fry Egg Noodles:
- In a medium saucepan, bring water to boil and add in the egg noodles. Cook following the package instructions. Drain the noodles then using a tong, quickly coat them with a few tbsp of veg oil to prevent the noodles from clumping. Cover with cling film and set aside
- Pound the garlic and dried shrimp in a mortar and pestle. Set aside. - Heat oil in a large wok on medium heat and fry the garlic mixture till fragrant
- Add in the chilli paste and 100 ml water. Stir and let the chilli cook; for about
- Now add in the sliced onions and prawns. Stir fry for another two minutes then add in the seasonings and bok choy stalk. Leave to cook for another minute. Add the cooked noodles, bok choy leaves and bean sprouts. Turn the heat down. Using a pair of wooden spoons stir fry the noodles so everything is mixed through. Check for seasonings
- Push the noodles to the side and crack 2 eggs in the middle. Let it cook for 30 seconds, then turn the heat to high, push the noodles back to the middle and stir fry for another minute or two till eggs are cooked and the noodles are all mixed through..
- Garnish with crispy shallots and serve immediately.
So that is going to wrap this up with this exceptional food stir fry egg noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to stir fry egg noodles cooking. Go on get cooking!
