Runza Casserole
Runza Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, runza casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Runza Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Runza Casserole is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have runza casserole using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Runza Casserole:
  1. Prepare 2 lbs. hamburger
  2. Get 1 white onion, chopped
  3. Take 4 cups cabbage, chopped (approx. half of a head of cabbage)
  4. Take 2 (10.5 oz.) cans cream of mushroom soup
  5. Make ready 1/2 cup heavy whipping cream
  6. Make ready 2 tubes Cresent roll dough
  7. Get 1 cup shredded mozzarella cheese
  8. Take 2 Tbsp. stone ground mustard
  9. Make ready Seasonings of choice: pepper, garlic powder, parsley
Steps to make Runza Casserole:
  1. Grease a 9x13 baking dish and spread out one tube of the crescent rolls to cover bottom. Place in oven at 350 degrees for about 7 minutes or until slightly browned.
  2. Cook hamburger along with seasonings and onion until browned; drain and return to pot.
  3. Add in the cans of soup, heavy cream and cabbage.
  4. Simmer over medium low heat for about 5 to 8 minutes or until cabbage has softened a bit.
  5. Top the meat mixture onto the cooked cresent dough.
  6. Spread mustard over meat mixture.
  7. Top with cheese and then top with the remaining cresent dough; sprinkle top with parsley.
  8. Bake uncovered for approximately 30 minutes or until hot and bubbly and dough is browned. Allow to cool at least 5 minutes before cutting.
  9. Enjoy!

So that is going to wrap it up with this special food runza casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to runza casserole cooking. Go on get cooking!