Hello everybody, it is O’Neill, welcome to my recipe website. Today, I’m gonna show you how to prepare a distinctive dish, beef casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Casserole is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
Dig into these big, beefy bakes. They're the hearty, comforting weeknight classics the family craves. A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender.
To begin with this particular recipe, we must first prepare a few components. You can have beef casserole using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole:
- Prepare 2 pounds ground sirloin
- Get 1 medium onion diced
- Take 1 tablespoon minced garlic
- Get 8 ounces mushrooms
- Take 3 large carrots
- Make ready 1 teaspoon salt more if needed
- Make ready 1/2 teaspoon white pepper
- Take 1 cup shredded extra sharp cheddar cheese
- Make ready 1 stick butter
- Make ready 1 large aubergine eggplant
- Get 2/3 cup mayonnaise
- Prepare 8 ounces smoked provolone sliced cheese
- Make ready 2 tablespoons chopped parsley
Packed with tender cuts of beef, veggies and a rich gravy, it's topped with The wine gives this beef casserole recipe a rich and bold flavour, but if you. This video is about how to make a very tasty and Hearty Ground Beef Casserole. Our favorite recipe from my grandmother is this casserole with ground beef, egg noodles, onions, bell pepper, garlic, mushrooms, tomato, corn, olives, egg noodles. These beef casseroles are a great way to feed a crowd or even just a simple option for a busy weeknight.
Step by Step to make Beef Casserole:
- Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
- Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
- Mix the mayonnaise with the casserole mixture
- Put a layer of beef casserole mixture just covering the bottom.
- Layer the provolone cheese slices over the mixture
- Cover the provolone with the rest of casserole mixture.
- Add cheddar cheese on top.
- Garnish with parsley.
- Put into oven safe dish and add cheese, bake for 35 minutes
- Serve I hope you enjoy!
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So that is going to wrap it up with this special food beef casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef casserole cooking. Go on get cooking!
