Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tamarink juice(lemon tsamiya). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. The Best Tamarind Juice Recipes on Yummly
Tamarink juice(lemon tsamiya) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tamarink juice(lemon tsamiya) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook tamarink juice(lemon tsamiya) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tamarink juice(lemon tsamiya):
- Get Tsamiya
- Prepare Cocumber
- Prepare Sugar
- Take Fresh juice mango
- Make ready Danyar citta
- Take Kaninfari
- Get Water
Sweet tamarind juice is usually sold by street vendors in Egypt especially during summer days. If you google "tamarind juice seller", you'll see pictures of a man holding a huge, probably copper, pot on his back with lots of cups arranged around his waist. Fruit Juice,Tamarind,Orange,Mango Flavors and Juice Product Type fruit soft drink. Small Tamarind Apple Lemon Juice Powder Making Machines Good Sale.
Steps to make Tamarink juice(lemon tsamiya):
- Da farko zaki wanke tsamiya kisa a tukunya sai ki gyara citta ki gogota sai ki goge cocumber dinki a kai sai ki saka kaninfari sai kisa ruwa ki dafa su idan kika dafa sai ki sauke ya sha iska sai ki dame ta sai ki tace sai kisa fresh dinki me mango a kai kisa sugar da kankara yayi sanyi sai sha
- Lemon akwai dadi zai sa family naki happy
Add lime juice if using it. Pour boiling water over the tamarind. Cover and allow to stand several hours or overnight. Strain the tamarind water through a strainer or clean cloth. Dilute with more water and add more sugar or honey to taste.
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