Hey everyone, it’s O’Neill, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meaty cauliflower casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This casserole is hearty and worthy of sharing with a crowd. I know this because I did just that when testing out this recipe. Nobody else who tried it was.
Meaty cauliflower casserole is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Meaty cauliflower casserole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meaty cauliflower casserole:
- Get ●●●●●●●● Cauliflower ●●●●●●●●●
- Make ready 1 medium head cauliflower
- Take 1/2 teaspoon ground cumin
- Get 1/2 teaspoon salt
- Make ready 2 tablespoons extra virgin olive oil
- Make ready ■■■■■■■■■■ Meat ■■■■■■■■■■
- Get 1 pound bulk sausage, I used Odoms Tennessee Pride brand
- Prepare 1-1/3 pound ground sirloin
- Get 1 cup ripe black olives
- Take 1/4 pound diced ham
- Make ready 1 medium onion chopped
- Make ready 15 ounces diced tomatoes
- Take 29 ounces tomato sauce
- Take 2 tablespoons tomato paste
- Take 1/2 teaspoon basil
- Make ready 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon salt
- Make ready 1 cup grated parmesan cheese
- Get 1 cup shredded cheddar cheese
- Make ready 16 ounces sour cream
- Prepare 1/3 cup grated parmesan cheese
- Make ready 1 teaspoon paprika
- Make ready 2 tablespoons chopped parsley
The recipe is an excellent choice for a holiday meal or family dinner. Use bread crumbs for meatloaf, meatballs, and casserole toppings. Russian cuisine and recipes, cooking the Russian way. Loaded Cauliflower Casserole. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Meaty cauliflower casserole:
- Preheat oven 400° Fahrenheit
- Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.
- Season with salt and cumin.
- Cook till tender. Set aside
- Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.
- Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
- In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.
- Add sour cream
- Add meat sauce, 1/3 cup parmesan cheese, and ham on top.
- Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!
Servings Per Recipe Easy Cauliflower Casserole. this link is to an external site that may or may not meet accessibility guidelines. Our loaded cauliflower casserole is bursting with flavor. This casserole takes cauliflower to a whole new level thanks to yummy ingredients like sour cream, lots of cheese, and crispy bacon. Drain well and pat Transfer the cauliflower to the baking dish and set aside. Bring the cream to a simmer in a small.
So that is going to wrap it up for this exceptional food meaty cauliflower casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to meaty cauliflower casserole cooking. Go on get cooking!
