Hey everyone, it is Kayley, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, deep-fry scallops. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Deep-Fry Scallops is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Deep-Fry Scallops is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook deep-fry scallops using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deep-Fry Scallops:
- Get Scallops
- Make ready 1 egg
- Get Panko bread crumbles
- Make ready 2 tablespoon mayonnaise
- Make ready 1 tablespoon olive oil
- Make ready 1 boiled egg
- Take 1 tablespoon minced red onion
- Get 1 tablespoon minced green onion
- Get 1 tablespoon Relish
Steps to make Deep-Fry Scallops:
- Ingredients: put flour on scallops
- Put egg and panko crumbles. Fry in vegetable oil till good color.
- Mix mayonnaise sauce ingredients
- Enjoy 💕💓😉
So that’s going to wrap this up for this special food deep-fry scallops recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to deep-fry scallops cooking. Go on get cooking!
