Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carrot & beetroot juice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Carrot & Beetroot Juice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Carrot & Beetroot Juice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook carrot & beetroot juice using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot & Beetroot Juice:
- Make ready 2 medium carrots
- Take 1 beetroot
- Take leaves Few mint
- Prepare Small piece of ginger
- Prepare to taste Salt
- Take 1 tbsp sugar or honey (adjust as per taste)
- Make ready 11/2 cup chilled water
- Get Little jeera powder
A biennial Eurasian plant in the parsley family, widely cultivated as an annual for its. She chopped some carrots for the soup. He added some grated carrot to the soup. Carrot definition: Carrots are long, thin , orange-coloured vegetables.
Step by Step to make Carrot & Beetroot Juice:
- Wash and peel the carrots and beetroot and roughly chop them.
- Take beetrrot, carrot, ginger and mint leaves.
- In a blender add all the ingredients along with sugar.
- Add little water and blend to a smooth paste. Then add the remaining water and blend it nicely. If u want u can starin the juice and drink, but I prefer without straining.
- Pour in glasses and add little salt and jeera powder and mix well and serve chilled.
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