Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy tequila lime shrimp tacos. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Shrimp tacos marinated in tequila, lime juice, cumin, chili powder and topped with red cabbage, avocado, cilantro and a drizzle of sour cream! Once the shrimp are cooked, make tacos with all your favorite toppings! You get a slightly spicy taco with a hint of tequila.
Spicy Tequila Lime Shrimp Tacos is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy Tequila Lime Shrimp Tacos is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spicy tequila lime shrimp tacos using 21 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Spicy Tequila Lime Shrimp Tacos:
- Take Marinate
- Take 12 garlic cloves crushed
- Prepare 2 1/2 Limes Juice
- Get 1/2 cup Tequila
- Prepare 1/4 cup olive oil
- Make ready 2 tsp Garlic Salt
- Get 1/2 tsp Ground Cayenne
- Make ready dash Ground Oregano
- Take dash Sea Salt
- Take 2 lb Fresh Medium Shrimp peeled
- Take Tacos
- Make ready 12 Taco size tortillas
- Prepare 2 cup finely shredded cabbage
- Get 1/2 cup Finely diced red onion
- Prepare 1 cup Sharp Cheddar Cheese grated
- Take 1 large Avocado, thinly sliced
- Get Cilantro Lime Jalepeno Drizzle
- Make ready 1 cup mayonnaise
- Take 1/2 cup Chopped Cilantro
- Make ready 5 clove Crushed Garlic
- Take 1 large Jalepeno, sliced
Oddly enough, he really likes octopus. But the seafood he loves most of all is shrimp. So he was super excited when I told him that Girlichef and I were going to be talking shrimp for this month's installment of She Made/Ella Hace. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available.
Instructions to make Spicy Tequila Lime Shrimp Tacos:
- Add all ingredients together except Shrimp.
- Microwave for one minute
- Set aside to cool while you peel and blot dry your Shrimp
- Put Shrimp in gallon size zip lock bag and add marinate
- Refrigerate for about 1 hour
- Put Shrimp on skewers or use barbecue veggie roasting pan.
- Cook on grill until shrimps are pink
- Place Cilantro, Jalapeños, and garlic in blender
- Pulse 4-5 times to mix
- Add Mayo to blender and blend well, about 1 minute
- Add small amount of cabbage in each tortilla,
- Sprinkle onion and cheese
- Lay 2 or 3 avocado slices on top
- Spread 4 shrimp on top
- Drizzle with Cilantro Lime Sauce
- Enjoy
These in particular have quickly become a fan favorite. The combination of avocado slaw, marinated shrimp, and garlic-lime mayo makes for a seriously delicious taco. Tequila Lime Shrimp is quick and easy, seasoned with fragrant spices and spiked with tequila. You can serve this over salad, brown rice, cilantro lime cauliflower "rice" or make some guacamole, heat up some corn tortillas and turn them into shrimp tacos (SO GOOD)! A shrimp tacos recipe with hints of margarita. tequila, citrus, lime, and an added chipotle cream sauce.
So that’s going to wrap it up for this special food spicy tequila lime shrimp tacos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to spicy tequila lime shrimp tacos cooking. Go on get cooking!
