Hello everybody, it is O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli white cheddar soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Broccoli White Cheddar Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Broccoli White Cheddar Soup is something which I have loved my entire life.
This easy broccoli white cheddar soup is warm, filling, and ready in under an hour! The perfect soup recipe for chilly evenings. This broccoli white cheddar soup (say that ten times fast!) is comfort food at its finest, which is exactly what I need when it is cold and yucky outside.
To begin with this recipe, we must prepare a few ingredients. You can have broccoli white cheddar soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Broccoli White Cheddar Soup:
- Prepare 1/2 pound broccoli crowns, stems thinly sliced and tops cut into
- Get Bite size Piceses
- Take 1 onion, chopped
- Make ready 1 cekery stak, thin sliced
- Get 1 small carrot sliced
- Make ready 32 ounces plus 1 cup chicken stock divided use
- Make ready 6 tablespoons flour
- Take 1/2 teaspoon thyme
- Prepare 1 tablespoon fresh lemon juice
- Take 1 tablsoon hot sauce, such as Franks
- Take to taste Salt and pepper
- Get 1/2 cup heavy cream
- Prepare 1/2 cup extra sharp cheddar white cheddar chees
- Take 4 tablespoons butter
- Take To Garnish
- Prepare as needed Shredded white cheddar cheese and cracked black pepper
It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no cream, no flour!). It's about time you met this broccoli cheddar soup recipe. It's rich and indulgent, but not so much that it weighs me down. This Broccoli Cheddar Soup is the also a meal prep friendly recipe, so you can make it in a large batch and enjoy throughout the week!
Instructions to make Broccoli White Cheddar Soup:
- Melt butter in Stockpot add onion, celery, carrot, broccoli stem and thyme and cook until tender
- Add the 32 ounce of stock and simmer 10 mins. Whisk remaing stock with flour until smooth and add, simmer 5 minutes then carefully purée in blender or food processor add back to pot. Add broccoli pieces, and cream cover and cook intol broccoli is tender. Add lemon. Hot sauce, salt and pepper and cheese heat throgh
- Garnish with extra shredded cheddar and cracked black pepper and serve
We wanted to make this broccoli cheddar soup not only delicious but also healthier than the store-bought version. Instead of using shredded vegan cheese. A from-scratch, homemade Broccoli Cheddar Soup recipe! This is cozy homemade comfort food at its best. A yellow onion is my preference, but a sweet onion or white onion will work as well.
So that’s going to wrap this up for this exceptional food broccoli white cheddar soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to broccoli white cheddar soup cooking. Go on get cooking!
