Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, savory ground beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Savory Ground Beef Stroganoff is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Savory Ground Beef Stroganoff is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Savory Ground Beef Stroganoff:
- Prepare 1 tbsp butter
- Take 1 tbsp olive oil
- Take 1 packages sliced mushrooms
- Take 2 tbsp diced shallots
- Take 6 clove minced garlic
- Get 1 diced onion
- Prepare 1 lb ground beef
- Take 1 cup red wine
- Get 2 cup beef stock
- Take 1 tbsp worcestershire sauce
- Make ready 3/4 lb cooked pasta
- Take 2 tbsp Fresh tyme
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1 tbsp sour cream
Steps to make Savory Ground Beef Stroganoff:
- Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.
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