Peppered Beef, Eggs, and Cheese Sandwich
Peppered Beef, Eggs, and Cheese Sandwich

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peppered beef, eggs, and cheese sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Prepare butter
  2. Make ready large eggs
  3. Prepare sliced beef loin
  4. Prepare seriously sharp Vermont white cheddar cheese
  5. Get bread
  6. Prepare ground black pepper
  7. Make ready salt
  8. Take mayonnaise divided
Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
  2. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
  3. Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!

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