sunshines beef pie
sunshines beef pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sunshines beef pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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sunshines beef pie is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. sunshines beef pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sunshines beef pie using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make sunshines beef pie:
  1. Get cooking beef
  2. Prepare 1 1/2 lb ground beef
  3. Prepare 1 cup onion chopped
  4. Make ready 1/2 tsp salt
  5. Get 1/4 tsp pepper
  6. Prepare 1 tsp garlic & herbs
  7. Get 2 cup potatoes diced
  8. Take 1 cup baby carrots diced
  9. Get 1 1/2 cup water
  10. Get 2 -bouillons cubs
  11. Make ready 1/4 tsp salt
  12. Prepare 3 tbsp cornstarch
  13. Make ready 1/4 cup water
  14. Take 1 box 2- ready made pie crust
  15. Prepare 1/4 tsp pepper

Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. Download Beef pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make sunshines beef pie:
  1. on 425°F preheat and bake.in a 9" inch pie dish, spray lightly with cooking spray.
  2. in a large pan, brown ground beef ,onion and the salt, pepper and garlic&herds. drian off pan drippings.
  3. add potatoes and carrots, to meat, cook staring at asionally.for 3 minutes…
  4. while its cooking for the 3 minutes in a bowl or large glass measuring cup, add 1 1/2 cups of water, 2 bouillon, salt and pepper, place in microwave for 2 minutes to get hot. stir pour into beef mixture.mix well, cover and simmer for 13 minutes or until potatoes are tender.
  5. 1/4 water and cornstarch, dissolve together, add to meat mixture, stir in well. take off heat, let set.
  6. place one pie crust dough on bottom. pour in the meat mixture, spread meat evenly, placeing top crust carefuly ontop of pie. leaving 1 -inch over lapping edge, seal and flute edges,cut slits on top for steam to escape.
  7. bake for 20 minutes with foil covering the pie ….take off foil bake for 15 minutes or until golden brown ….done ….take out oven let set for 30 to a hour before serving …slice and serve…..enjoy

Fill the pie shell with the beef filling, then gently drape the pastry lid over the top. Chinese Beef Meat Pie (牛肉馅饼) - It has a moist savory filling and a crispy crust. The Chinese meat pie (馅饼, Xian Bing) is a very popular and tasty comfort food in the northern part of China. Beef shin pie with melt-in-your-mouth beef shin cooked with vegetables and bay leaf. The only issue with making pie out of beef shin is that it has bones and the last thing I want to do whilst eating pie is come across a bone.

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