Garlic Buttered Pasta
Garlic Buttered Pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic buttered pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good!

Garlic Buttered Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Garlic Buttered Pasta is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garlic Buttered Pasta:
  1. Take 8 oz. pasta of choice (really anything works)
  2. Get 3 tbsp. unsalted butter
  3. Take 3-4 cloves garlic, minced
  4. Prepare To taste salt and pepper
  5. Prepare Freshly grated parmesan cheese, for serving

Delicious and healthy family choice special food and drink Creamy Garlic Butter Pasta description This creamy, garlicky pasta is ready i. I pretty much always want comfort food. Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal. Garlic butter pasta could hardly be simpler.

Steps to make Garlic Buttered Pasta:
  1. Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
  2. In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.

This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. How to make Garlic Butter Sauce for Pasta. Side: This garlic butter pasta is a rich dish so serve it with a crisp green salad topped with some thinly sliced raw mushrooms.

So that’s going to wrap this up for this special food garlic buttered pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to garlic buttered pasta cooking. Go on get cooking!