Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic mashed cauliflower. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Mashed Cauliflower is one of the most well liked of current viral foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Garlic Mashed Cauliflower is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Mashed Cauliflower:
- Take 1 head cauliflower
- Prepare 1 clove garlic, minced
- Prepare 1/2 cup grated Parmesan cheese
- Make ready 2 TBS. sour cream (can substitute cream cheese)
- Get cube Chicken bouillon
- Prepare Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that is going to wrap this up for this exceptional food garlic mashed cauliflower recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to garlic mashed cauliflower cooking. Go on get cooking!
