Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, italian stroganoff. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Italian Stroganoff is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Italian Stroganoff is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian stroganoff using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Stroganoff:
- Get 1 onion
- Get 1 tbsp minced garlic
- Get 2 lb chopped up Rump Roast
- Prepare oz chopped mushrooms
- Take 1/2 cup sour cream
- Make ready Penne Pasta
- Get 4 cup Prego (Or other similar sauce)
- Take 2 tsp worcestershire sauce
- Prepare 1/4 cup beef broth
- Prepare olive oil
Steps to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
- Add steak and brown sides.
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.
So that is going to wrap this up with this special food italian stroganoff recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to italian stroganoff cooking. Go on get cooking!
