Italian Stroganoff
Italian Stroganoff

Hey everyone, it is Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a special dish, italian stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Italian Stroganoff is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Italian Stroganoff is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have italian stroganoff using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Stroganoff:
  1. Make ready onion
  2. Get minced garlic
  3. Make ready chopped up Rump Roast
  4. Get chopped mushrooms
  5. Take sour cream
  6. Get Penne Pasta
  7. Make ready Prego (Or other similar sauce)
  8. Take worcestershire sauce
  9. Prepare beef broth
  10. Make ready olive oil
Steps to make Italian Stroganoff:
  1. Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
  2. Add steak and brown sides.
  3. Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
  4. Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.

So that’s going to wrap this up with this exceptional food italian stroganoff recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to italian stroganoff cooking. Go on get cooking!