Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken parmesan meatloaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Parmesan Meatloaf is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Parmesan Meatloaf is something that I have loved my entire life.
Chicken parmesan meatloaf is a fusion of meatloaf and chicken parmesan. Chicken parmesan is a great recipe for any ocassion. These Chicken Parmesan Meatloaf Muffins combine two favorites.
To get started with this particular recipe, we must prepare a few components. You can have chicken parmesan meatloaf using 21 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Take meatloaf
- Prepare ground chicken or turkey, lean
- Take boneless, skinless chicken thighs
- Prepare eggs
- Get salt
- Get shredded parmesan cheese
- Take italian style bread crumbs
- Prepare extra virgin olive oil
- Prepare of mozzarella, 8 ounces each
- Prepare garlic cloves, minced
- Make ready sauce
- Get can crushed tomatoes
- Get tomato paste
- Prepare garlic cloves, minced
- Prepare olive oil
- Make ready oregano
- Prepare basil
- Take salt
- Take sides
- Prepare dried pasta cooked according to package directions
- Get cooked mashed potatoes
This cheesy and delicious muffin-tin dinner has it all (and then some). Chicken Parmesan meatloaf, to be exact. I have to admit it was the name of this dish that first intrigued me! Sure I like chicken parmesan, so why wouldn't I like it in a meatloaf form?
Step by Step to make Chicken Parmesan Meatloaf:
- In food processor or blender, pulse chicken thighs until it resembles ground chicken. About 8-10 pulses. Set aside.
- In large stock pot, start your sauce first.
- On medium heat, add olive oil and heat. Add in garlic and cook 30 seconds - one minute being careful not to brown. Add in your tomato paste and stir.
- Cook 1 minute then add crushed tomatoes.
- Add in your spices and salt and turn down to low. Stir, cover and cook 30 minutes.
- Now take your ground chicken, the processed chicken thighs and eggs, salt, garlic, oil bread crumbs and shredded cheese. Mix together well.
- Place a piece of parchment, about 14 " long on your counter. Take half of the meat mixture and pat it out to about a 13" by 8" rectangle.
- Take the mozzarella cheese and cut both packages up into 6 lengthwise pieces.
- Save 4 pieces to place over meatloaf later.
- Take 8 of the pieces and place in middle of meatloaf.
- Leave one inch clear at ends.
- Take rest of meat mixture and place over cheese. Roll meat into a loaf shape making sure to seal ends and no cheese is poking through.
- Use the parchment you formed it on to transfer to baking dish or tray with sides to catch liquids.
- Cook in a preheated 350°F oven for 60-75 minutes. Meatloaf should be just about cooked through. Remove from oven and pour 1/2 cup of cooked sauce then reserved cheese slices over top and cook another 10 -15 minutes.
- Serve over pasta or mashed potatoes with extra sauce on the side.
- Recipe by taylor68too.
To not over handle the mixture otherwise it will get tough. Place the mixture in the greased loaf pan and form into a loaf. Moist and tender Chicken Parmesan Meatloaf is loaded with the flavors of Italian herbs and garlic, all topped with sauce and yummy melty cheese. All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. Chicken Parmesan Meatloaf recipe: Try this Chicken Parmesan Meatloaf recipe, or contribute your own.
So that is going to wrap this up with this special food chicken parmesan meatloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chicken parmesan meatloaf cooking. Go on get cooking!