Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mayonnaise and miso gratin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mayonnaise and Miso Gratin is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mayonnaise and Miso Gratin is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mayonnaise and miso gratin using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mayonnaise and Miso Gratin:
- Get 1 Chicken breast
- Take 1 White part of a Japanese leek
- Make ready 2 slice Easy melt cheese
- Make ready 1 dash Panko
- Make ready Mayonnaise and Miso Gratin Sauce
- Take 5 tbsp ☆Mayonnaise
- Make ready 3 tbsp ☆Milk
- Make ready 2 tbsp ☆Sake
- Take 1 tbsp ☆Miso (I used awase miso)
Step by Step to make Mayonnaise and Miso Gratin:
- Cut the chicken breast into bite-sized pieces. Season lightly with salt and pepper.
- Chop the leek into 1.5 cm slices.
- Cook the chicken in a frying pan on medium heat.
- Once the chicken has been cooked about 80% through, add the leek and cook until tender.
- Combine the ☆ ingredients to make the mayo-miso sauce.
- Place the cooked chicken and the leek into a gratin dish. Pour the mayo-miso sauce on top.
- Top with cheese and sprinkle with panko. Bake in the oven for 8 minutes until browned.
- "Japanese Mochi Rice Cake Gratin". - - https://cookpad.com/us/recipes/150398-japanese-mochi-rice-cake-gratin
So that’s going to wrap it up for this special food mayonnaise and miso gratin recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to mayonnaise and miso gratin cooking. Go on get cooking!