Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, masala tea. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Masala tea is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Masala tea is something which I’ve loved my entire life. They’re fine and they look fantastic.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. masala/. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.
To begin with this recipe, we have to prepare a few components. You can cook masala tea using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Masala tea:
- Prepare 1 cup Milk
- Prepare 1 cup Water
- Take 2 tsp Tea powder
- Get 1 inch Ginger
- Make ready 1 tsp coriander seeds
- Take 1 inch cinnamon
- Make ready 2 cardamom
- Make ready 2 tsp Country sugar
Steps to make Masala tea:
- Coarse grind ginger, cardamom, coriander seeds and cinnamon.
- Boil the water and add the grounded masalas and tea powder.
- Add the milk and boil for 2 minutes.
- Filter with the help of tea filter and add country sugar.
So that’s going to wrap it up with this exceptional food masala tea recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to masala tea cooking. Go on get cooking!
