Hello everybody, it’s O’Neill, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dry pepper chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dry Pepper Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Dry Pepper Chicken is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dry pepper chicken using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dry Pepper Chicken:
- Get 600 gr. Chicken pieces (without bone)
- Prepare 2 tblsp Coconut Oil
- Take 1 tblsp Fennel Seeds
- Make ready 2 big Onions (finely sliced)
- Get 2 green Chili's (slit)
- Take 1 Spring Curry leaves
- Take 2 tblsp Ginger-Garlic Paste
- Get 1 tsp Turmeric Powder
- Make ready 2 tblsp Coriander Powder
- Prepare 2 tsp Garam Masala
- Prepare to taste Salt
- Take 2 tblsp black Pepper powder
- Take 1 1/2-2 tsp Lemon juice
- Make ready Coriander leaves for garnishing
Step by Step to make Dry Pepper Chicken:
- Heat 2 tblsp Coconut oil in a pan. Add 1 tblsp Fennel seeds and let them crackle for few seconds. Then add the finely sliced Onions, Curry leaves and 2 slit green Chilis and mix well. Saut everything till the onions turn slightly brown in color.
- Now add 2 tblsp Ginger-Garlic Paste to it and mix well. Saute everything till the raw smell is gone.
- Then add 1 tsp Turmeric P., 2 tblsp Coriander P., 2 tsp Garam Masala and Salt to it and mix everything well. Saute for 30 seconds.
- Add 600 gr. Chicken pieces and mix well with the masala. Then close the lid and let it cook on medium heat till chicken is cooked. (Stir in between. The Chicken will release enough water by itself)
- When the chicken is cooked open the pan and nearly dry the chicken on high heat.
- Then add 2 tblsp black pepper p. and 1 1/2 - 2 tsp lemon juice to it and mix everything well. Garnish with coriander leaves and it is ready to enjoy. :)
So that’s going to wrap it up for this exceptional food dry pepper chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to dry pepper chicken cooking. Go on get cooking!
