Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beans and franks. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
It is owned by Jeff and Jodi Weyers - two lovebirds who met at Oklahoma State. Good ol' beans and franks are a great standby for those of us on a budget and a bunch of big appetites to feed. I am not a fan of "franks" cut up and put in anything, but this is not bad.
Beans and Franks is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beans and Franks is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook beans and franks using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beans and Franks:
- Prepare 12 oz hot dogs
- Take 4 cups cooked cannellini beans
- Get 1 slice bacon, diced
- Take 1/2 cup diced onion
- Take 1 stalk celery diced
- Make ready 1/4 cup molasses
- Get 1/4 cup brown sugar
- Get 1/4 cup ketchup
- Make ready 1 1/2 Tbsp Dijon mustard
- Take 1 Tbsp Worcestershire sauce
- Get 1/2 tsp cider vinegar
- Take 1/2 tsp dry mustard
- Take 1/8 tsp garlic powder
- Prepare 1/8 tsp black pepper
Franks-and-Beans, referring to a line in the blockbuster movie "There's Something About Mary " Starring Ben Stiller, as Ted Stroehmann and Cameron Diaz, as Mary Jensen. Beans and Franks is one of those meals you ate as a child at home or in the school cafeteria. Beans and Franks is very kid friendly and cheap on the pocket book. Baked beans and hot dogs, or franks as many people call them, are a natural combination.
Step by Step to make Beans and Franks:
- Add bacon to pan over medium heat. Once fat renders, add onion and celery and cook until vegetables are soft. Transfer to baking dish.
- Add sliced hot dogs to pan and brown. (I used Hebrew National beef hot dogs) Transfer to baking dish.
- Add beans (I used Bush's canned beans, drained and rinsed) and remaining ingredients to baking dish with hot dogs and vegetables. Add about 1 cup water. Mix well.
- Bake uncovered at 300° about an hour. This long low cooking time allows the flavors to blend and sauce to thicken.
If you don't like hot dogs, make the dish with ham, spicy smoked sausage, or turkey ham. If you're looking for an easy pressure cooker baked beans or beans and franks dish this is not hard and tastes amazing. It gets thumbs up from my kids and it was my lunch yesterday when I made it! My savory brain is in charge these days. Full disclosure: What you are looking at was supposed to be what I've been calling in my head "Highbrow Franks & Beans.".
So that’s going to wrap this up for this exceptional food beans and franks recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beans and franks cooking. Go on get cooking!
