Strawberry Cream Cheese Turnover
Strawberry Cream Cheese Turnover

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, strawberry cream cheese turnover. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These Strawberry Cream Cheese Turnovers make a perfect breakfast or dessert! Do you remember these apple turnovers I posted a while back? So I made a strawberry turnover and then stuffed it with a cream cheese filling.

Strawberry Cream Cheese Turnover is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Strawberry Cream Cheese Turnover is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook strawberry cream cheese turnover using 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cream Cheese Turnover:
  1. Get Strawberry filling
  2. Prepare 1/2 cup chopped strawberries (or other berries:)
  3. Prepare 1 tablespoons sugar
  4. Get 1/4 teaspoon cinnamon
  5. Make ready Cream cheese filling
  6. Take 4 ounces cream cheese, softened
  7. Take 1/4 cup powdered sugar
  8. Make ready 1 teaspoon vanilla
  9. Make ready 6 squares puff pastry sheet 5x5 inch
  10. Make ready Egg wash
  11. Take 1 each egg
  12. Prepare 2 ounces milk
  13. Take Glaze
  14. Take 1/2 cup powdered sugar
  15. Get 1 tablespoon milk
  16. Take 1/4 teaspoon vanilla

This recipe is our interpretation from Williams Sonoma's "New Flavors. These Strawberry Cream Cheese Turnovers make a perfect breakfast or dessert! Breakfast pastry ring made with crescent rolls and topped with a delicious cream cheese layer and apple pie filling. Looks fancy but it's so easy!

Steps to make Strawberry Cream Cheese Turnover:
  1. Preheat the oven to 400 degree for a conventional oven
  2. Clean and chop up the strawberries, then add the sugar and cinnamon and mix together. Set aside
  3. With a bowl mix to together the cream cheese, powder sugar and vanilla with a rubber spatula for about 2 minutes,then mix in the berries until incorporated.
  4. Layout your puff pastry squares from the freezer and let soften.
  5. Mix together the egg yolk and milk to make the egg wash.
  6. It makes to much but its hard to use a half an egg. You could recycle whats left and make some French Toast Batter:)
  7. Lightly brush the outside edges of the puff pastry with the egg wash
  8. Evenly divide the filling between the six squares. Keep the filling in the center. **Note do a test with the first one making sure it looks good and then do the next five at the same time:)
  9. Carefully fold over in a triangle shape pressing the edges with a fork to crimp. You are tring to to not squezze the filling out the side
  10. Poke the top about three times with a fork; this is called docking it will allow the steam to escape in the cooking process.
  11. Brush the turnovers with egg wash and sprinkle sugar liberality over the top.
  12. Place on a sheet pan with parchment and bake for 15 minutes or until golden brown and delicious.
  13. Pull from the oven and let cool for 10 minutes.
  14. Mix together the glaze with the powder sugar milk and vanilla.(should be thicker than heavy cream in a pourable consistency.
  15. Pour the glaze over the turnovers and enjoy. Powder sugar sprinkle topping adds a sweet ending.

Strawberry Turnovers are quick and easy to make pastries, with delicious sweet and tart filling on the inside, crispy and flaky texture on the outside. I love fresh strawberries and make the best use of it when it is in season. Plus my obsession with puff pastry continues 🙂 This delectable combination of. I originally was thinking of making strawberry cream cheese croissant turnover thingies, but I had a feeling they wouldn't live up to a beautiful childhood memory I have of eating a strawberry cream cheese croissant, so I decided to veer in a different direction. Reviews for: Photos of Strawberry Cream Cheese Spread.

So that is going to wrap this up for this exceptional food strawberry cream cheese turnover recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to strawberry cream cheese turnover cooking. Go on get cooking!