Hello everybody, it’s me again, Bethany, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jay’s great ginger cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jay’s Great Ginger Cookies is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Jay’s Great Ginger Cookies is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook jay’s great ginger cookies using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jay’s Great Ginger Cookies:
- Prepare 2 1/4 cups all-purpose flour
- Prepare 2 teaspoons ground ginger
- Make ready 1 teaspoon baking soda
- Get 3/4 teaspoon ground cinnamon
- Take 1/2 teaspoon ground cloves
- Take 1/4 teaspoon salt
- Get 3/4 cup Crisco shortening
- Get 1 cup brown sugar
- Prepare 1 egg (room temperature)
- Make ready 1 tablespoon orange juice
- Make ready 1/4 cup molasses
- Make ready 2 tablespoons granulated sugar
Instructions to make Jay’s Great Ginger Cookies:
- Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside.
- In a large bowl, cream together the Crisco and 1 cup brown sugar until light and fluffy. Beat in the egg, then stir in the orange juice and molasses. Gradually stir the sifted ingredients into the molasses mixture. Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar.
- Place the cookies 2 inches apart onto an ungreased cookie sheet, and flatten slightly. - Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container.
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