Hey everyone, it is O’Neill, welcome to my recipe page. Today, we’re going to make a special dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crab Stuffed Mushrooms is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Crab Stuffed Mushrooms is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Stuffed Mushrooms:
- Take 6-8 large button mushrooms
- Make ready 1 My ultimate crab cake uncooked basic recipe
- Make ready 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- Make ready 2 tablespoons fresh grated Romano cheese
- Take 1/2 cup fresh shredded cheddar and pepper jack cheese
- Take 2 crisp cooked bacon slices, crumbled
- Prepare Fresh chopped chives and parsley for garnish
Step by Step to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that’s going to wrap it up with this special food crab stuffed mushrooms recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to crab stuffed mushrooms cooking. Go on get cooking!