Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked sticky honey garlic sriracha wings. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Baked Sticky Honey Garlic Sriracha Wings is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Baked Sticky Honey Garlic Sriracha Wings is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked sticky honey garlic sriracha wings using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Sticky Honey Garlic Sriracha Wings:
- Get wings
- Prepare 2 lb Wings
- Prepare 6 cups water
- Prepare 2 tbs Kosher salt
- Get 1 tbs olive oil
- Take 1 tsp garlic powder
- Get 1/2 tsp sea salt
- Prepare 1/4 tsp fresh ground pepper
- Prepare Sauce
- Prepare 4 tbs unsalted butter
- Get 1/3 cup honey
- Take 1/4 cup Sriracha
- Get 1 tbs minced garlic
- Get 1 tbs soy sauce
- Prepare 2 tsp lime juice
Step by Step to make Baked Sticky Honey Garlic Sriracha Wings:
- In a large mixing bowl, dissolve kosher salt in the water and immerse the wings in the brine for at least an hour.
- In a medium saucepan, melt the butter under medium heat. Add in all other sauce ingredients and bring to a light boil. Reduce heat to low…enough to keep the sauce bubbling slightly. Once the sauce is at your desired thickness (I like it thick…you can also add a flour slurry to quicken the thickening), remove from heat and set aside.
- Drain brine water and pat the wings dry.
- Preheat oven to 400°. Using a baking sheet, line with foil and spray with cooking spray.
- Using 1 tbs olive oil, toss the wings so that all are coated.
- Arrange the wings on the baking sheet and season with the garlic powder, salt and pepper.
- Place the wings in the oven and bake for 35 mins.
- Remove from oven and turn the wings. Brush the wings with the sauce and return to the oven for 7-8 mins. Repeat this step when the 7-8 mins is up and bake an additional 4 mins. Sprinkle with sesame seeds if you like. Gives it the authentic Asian look. Enjoy!!
So that’s going to wrap this up with this special food baked sticky honey garlic sriracha wings recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to baked sticky honey garlic sriracha wings cooking. Go on get cooking!