Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken parmesan skillet casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Parmesan Skillet Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Parmesan Skillet Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan Skillet Casserole:
- Make ready 3 tablespoons butter
- Prepare 1/2 cup Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
- Take 1/2 cup shredded Parmesan cheese
- Take 1 lb skinless boneless chicken breasts cut into 1 inch pieces, patted dry
- Get 1/4 tsp salt
- Take 4 cloves garlic finely chopped
- Get 1 tsp Italian seasoning
- Get 1/2 tsp red pepper flakes
- Get 1 1/2 cup tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
- Prepare 1 1/2 cups shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
- Take 2 tablespoons shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)
Steps to make Chicken Parmesan Skillet Casserole:
- Heat oven to 400 degrees farenheit
- In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
- Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
- Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
- Sprinkle with bread crumb mixture. Top with basil.
- I served this over spaghetti.
So that’s going to wrap it up with this special food chicken parmesan skillet casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken parmesan skillet casserole cooking. Go on get cooking!
