Hello everybody, it is Griffin, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mountain bread lasagne - healthy alternative…. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Mountain Bread Lasagne foregoes the usual pasta in favour of Mountain Bread - meaning you can enjoy the delicious flavours with much fewer calories. Lasagna is a dish that originates from Italy, and what's likely to spring to mind when we think of it is beef mince, layered with But there are countless takes on that basic formula and you can play around with this classic. Have fun with these alternative lasagnas.
Mountain bread Lasagne - Healthy alternative… is one of the most popular of recent viral foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mountain bread Lasagne - Healthy alternative… is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have mountain bread lasagne - healthy alternative… using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mountain bread Lasagne - Healthy alternative…:
- Get 8 slice Mountain Bread
- Prepare 500 grams lean beef mince
- Make ready 1 large onion
- Make ready 1 medium carrot
- Get 2 clove garlic
- Get 400 grams tomato puree
- Get 2 tbsp fresh basil
- Prepare 2 tsp oregano
- Get 3 cup beef stock
- Make ready 2 tsp brown sugar
- Get 1 cup grated mozzarella cheese
VEGETARIAN lasagne is a delicious alternative as the weather turns colder, but how do you make it? Give baked goods a health boost with delicious, whole-food ingredients that seamlessly substitute for butter. About: Welcome to Mountain Bread's Profile The Mountain Bread Company is an Australian family-owned producer of unique flatbread. Replace pastry or dough for Mountain Bread and you have a delicious healthier alternative!
Steps to make Mountain bread Lasagne - Healthy alternative…:
- Preheat oven at 160c
- In a large saucepan, brown mince, add onion, garlic and grated carrot, stirring occasionally. Add tomato puree and paste, beef stock and herbs. Simmer for 45 minutes and then add sugar, salt and pepper to taste.
- To make white sauce melt butter, then add flour to make a thick paste with a wooden spoon. Slowly add a little milk and mix well. When all milk has been added and sauce is smooth, season with salt and pepper and cook for 15 minutes.
- In a medium casserole dish, layer mince thinly, top with mountain bread, then white sauce. Repeat this pattern until all mince and sauce has been used finishing with mountain bread. Top with greater cheese and bake in oven (160) for 1 hour.
Who says a lasagna dish always has to involve pasta? This portobello mushroom lasagna is an alternative if you wish to cut down on your carb intake. Mountain Bread is an Australian family-made flatbread famed for being one of the world's thinnest - as well as being healthy and delicious! Here's where we share recipes, lunch ideas, healthy eating info and healthy living. Growing up in the South, we had a lot of traditions.
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