My Stuffed Peppered Chicken breast with Homemade Chips + Peas
My Stuffed Peppered Chicken breast with Homemade Chips + Peas

Hello everybody, it’s Kayley, welcome to my recipe website. Today, we’re going to make a distinctive dish, my stuffed peppered chicken breast with homemade chips + peas. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Stuffed Peppered Chicken breast with Homemade Chips + Peas is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. My Stuffed Peppered Chicken breast with Homemade Chips + Peas is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook my stuffed peppered chicken breast with homemade chips + peas using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Stuffed Peppered Chicken breast with Homemade Chips + Peas:
  1. Prepare Stuffing……….
  2. Prepare 1/2 Cup Sage + onion stuffing
  3. Take 1 Cup Boiling water
  4. Make ready 2 fat sausages take out mushy meat leave the skin
  5. Make ready 1/4 small Onion
  6. Take 1/2 tsp black cracked pepper
  7. Get 1 pinch salt
  8. Prepare 2 tbls Oats
  9. Get Chicken…………
  10. Get 2 Chicken breasts cut open to add stuffing
  11. Get 1/2 Tsp Black cracked Pepper
  12. Make ready Enough string to tie the chicken
Step by Step to make My Stuffed Peppered Chicken breast with Homemade Chips + Peas:
  1. Cut the chicken breast in half so you can fill it with the stuffing. Get enough string to tie it.
  2. Add the Sage and onion stuffing to a bowl. Add boiling water and sausage meat salt + pepper, oats and mix in. Any left over stuffing make 2 sausage shapes with the stuffing and cook covered in the oven.
  3. Preheat the oven 170°C stuff the chicken press down the stuffing and add a little black pepper on the chicken, then tie the string around all the way across to close the chicken.
  4. Add greasproof paper in a small oven dish and sit the stuff chicken snug in it. Add to the oven with another small dish for the sausage shaped stuffing and cover them in silver foil.
  5. Add to the oven for 25 -30 minutes. The stuffing sausages covered in silver foil for the same amont of time. When done add to serving plate and add 1 sausage to each one.
  6. Serve with homemade chips peas and a little thick chicken gravy.

So that is going to wrap this up for this exceptional food my stuffed peppered chicken breast with homemade chips + peas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to my stuffed peppered chicken breast with homemade chips + peas cooking. Go on get cooking!