Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bon bon chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bon Bon Chicken is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Bon Bon Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook bon bon chicken using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bon Bon Chicken:
- Prepare 100 grams Chicken Breast
- Get 1 piece Japanese Cucumber
- Get 1 tbsp Hot Water ◎
- Prepare 1 tsp Sugar ◎
- Make ready 1/2 tsp Salt ◎
- Take 1/4 tsp Salt for Cucumber
- Prepare 1 tbsp White Sesame★
- Prepare 1/2 tbsp Soy Sauce★
- Make ready 1/2 tbsp Oyster Sauce★
- Make ready 1/2 tbsp Sesame Oil★
- Get 1 tsp Vinegar★
- Take 1 tsp Sugar★
Instructions to make Bon Bon Chicken:
- Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
- Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
- Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
- Slice the cucumber diagonally. Cut it into strip.
- Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。
So that is going to wrap this up for this special food bon bon chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to bon bon chicken cooking. Go on get cooking!