English Roast Beef
English Roast Beef

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, english roast beef. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

English Roast Beef is one of the most well liked of recent viral foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. English Roast Beef is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have english roast beef using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make English Roast Beef:
  1. Make ready 1 kg beef round roast
  2. Prepare 3 tbsp butter
  3. Take To taste salt and pepper
  4. Prepare 1/2 cup white wine
  5. Take 1/2 tsp dried sage
  6. Prepare 1 bay leaf
  7. Prepare 1 medium onion, sliced
  8. Get 2 cloves garlic, minced
  9. Take 1 tbsp flour
Step by Step to make English Roast Beef:
  1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
  2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
  3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
  4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
  5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
  6. Slice roast and serve topped with gravy.

So that is going to wrap this up with this exceptional food english roast beef recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to english roast beef cooking. Go on get cooking!